As usual, the Hotel Penina produced a superb buffet – including preparing a cake with the Saint Andrew’s cross – and the friendly and attentive staff ensured that everything ran smoothly. For the umpteenth time (probably 20 years!) the Scottish ceilidh band “The Sound of Islay” entertained guests warmly. They, along with contributions from piper Malcolm, ensured that the dancing was both energetic and enthusiastic leaving just enough strength for a lusty “Auld Land Syne”.
The Society was very grateful to Sandy and Kate Stratton for covering the costs of transporting the band from Scotland, to Blevins Franks who kindly sponsored a table, and to Medal Insurance for covering the costs of the flower arrangements. Janette Owenson once again very kindly organised the wonderful flower arrangements and arranged the magnificent hamper.
Our next event will be our Burns Supper on Saturday 28 January, as usual at the Restaurant Ponte Romana in Silves. Put it in your diary now!
If you would like to sharpen your Scottish dancing skills, or even have a go for the first time, why not give it a try? For details contact Mardie Cunningham either at 964278432 or e-mail email@example.com.
If you would like to know more about the Society – no need to be Scots – give Treasurer Kathy Prentice a call on 919 635 246.
Doug McAdam - Chieftain