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Latest in Recipes

Perfectly Persian food

It’s absolutely no coincidence that Sabrina Ghayour’s latest cookbook is all about ease.
By PA/TPN, In Food & Drink, Lifestyle, Recipes

Delicious, accidentally vegan food

By PA/TPN, In Recipes

Spotlight

Recipes

A Portugal Must: Ginjinha

A deceivingly potent combination of aguardente (a.k.a. firewater), local Morello (sour) cherries, sugar, and sometimes spice,...
By Contributed by Relish Portugal Magazine/Evanne Schmarder, In Portugal, Lifestyle, Recipes

Put off by the idea of fermented food and drink?

On face value, fermented food doesn’t sound all that appealing – after all, you’re...
By PA/TPN, In Recipes, Food & Drink

Eating a vegan diet is much cheaper than you might think

By PA/TPN, In Recipes, Lifestyle

A Sensory Experience: Black Pig Alentejo Gin

By Contributed by Relish Portugal Magazine/Evanne Schmarder, In Lifestyle, Recipes, Food & Drink

Why Brussels sprouts are not just for Christmas

By PA/TPN, In Recipes


Top tips for wasting less food this Christmas

By PA/TPN, In Lifestyle, Recipes


A taste of the weekend

By PA/TPN, In Recipes


Nisha Katona cooking with flair

By PA/TPN, In Recipes

The Portugal News logo Exclusives

Conjuntivo to distract, confuse or save your Portuguese

If you won a million dollars, what would you do? This is an ‘if-clause’ which the Portuguese are tortured with in English...
By PA/TPN, In Portugal, Lifestyle, Curiosity

Betting on the railroad to develop the Algarve

Movement Movimento + Ferrovia has submitted a proposal for the construction of...
By Bruno G. Santos, In Portugal, Travel, Algarve

Fighting airport pollution in Faro

A petition has been launched two weeks ago against airport pollution to change the flight...
By Paula Martins, In News, Algarve

Will Porto be the main terminal for international rail services?

By Paul Luckman, In Opinion Pieces

Other Recipes Articles

Mary Berry’s ultimate tips, tricks and cooking hacks

Mary Berry has worked in the food industry for more than five decades and is always keen...
By PA/TPN, In Recipes

Celebrating butter

Every now and again, chef James Martin’s mum would let him make his own packed lunch –...
By PA/TPN, In Recipes

A family affair

According to Gino D’Acampo, what’s on the dinner table is actually far less crucial...
By PA/TPN, In Recipes

Cooking to unwind with Rochelle Humes

The TV presenter and The Saturdays singer loves a roast and genuinely enjoys weaning.
By PA/TPN, In Recipes

Donal Skehan - Everyday Cook

Cookbooks are not just a record of recipes, but a record of meals cooked and eaten...
By PA/TPN, In Recipes

Ramsay in 10

Gordon Ramsay has turned Instagram lives into a cookbook, Ramsay In 10 – a collection of...
By PA/TPN, In Recipes

Chef turned TikTok star

By PA/TPN, In Recipes

Rick Stein ripping up the rulebook

By PA/TPN, In Recipes

Cooking together with Jamie Oliver

By PA/TPN, In Recipes

The joy of making and eating a plate of pasta

By PA/TPN, In Recipes, Weird

A taste of the Med

By PA/TPN, In Recipes