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Latest in Recipes

Eating a vegan diet is much cheaper than you might think

Whether you’re attempting Veganuary, going full vegan or just want to cut down your meat consumption and be a bit healthier in...
By PA/TPN, In Recipes, Lifestyle - 28 Jan 2022, 18:00

A Sensory Experience: Black Pig Alentejo Gin

By Contributed by Relish Portugal Magazine/Evanne Schmarder, In Lifestyle, Recipes, Food & Drink - 07 Jan 2022, 14:03

Why Brussels sprouts are not just for Christmas

By PA/TPN, In Recipes - 29 Dec 2021, 16:00

Top tips for wasting less food this Christmas

By PA/TPN, In Lifestyle, Recipes - 17 Dec 2021, 15:00

A taste of the weekend

By PA/TPN, In Recipes - 02 Dec 2021, 17:30

Nisha Katona cooking with flair

By PA/TPN, In Recipes - 25 Nov 2021, 12:30

Mary Berry’s ultimate tips, tricks and cooking hacks

By PA/TPN, In Recipes - 19 Nov 2021, 13:31



Celebrating butter

Every now and again, chef James Martin’s mum would let him make his own packed lunch – and on those occasions, he knew exactly...
By PA/TPN, In Recipes - 13 Nov 2021, 11:30

A family affair

According to Gino D’Acampo, what’s on the dinner table is actually far less crucial...
By PA/TPN, In Recipes - 05 Nov 2021, 17:30

Cooking to unwind with Rochelle Humes

By PA/TPN, In Recipes - 30 Oct 2021, 11:00

Donal Skehan - Everyday Cook

By PA/TPN, In Recipes - 24 Oct 2021, 15:00

Ramsay in 10

By PA/TPN, In Recipes - 15 Oct 2021, 11:26

Chef turned TikTok star

By PA/TPN, In Recipes - 04 Oct 2021, 14:36

Rick Stein ripping up the rulebook

By PA/TPN, In Recipes - 27 Sep 2021, 18:00

Cooking together with Jamie Oliver

By PA/TPN, In Recipes - 13 Sep 2021, 16:04

The joy of making and eating a plate of pasta

By PA/TPN, In Recipes, Weird - 07 Sep 2021, 15:00

The Portugal News logo Exclusives

Winter Gardening

You don’t have to wait for the Spring!
By Marilyn Sheridan, In Home & Garden - 28 Jan 2022, 16:07


Wryneck - Jynx torquillla
By Alan Vittery, In Lifestyle - 28 Jan 2022, 12:04

The big old Volvos of yesteryear

For many years the 'big Volvos' were my go-to choice of carriage. Those stately...
By Douglas Hughes, In Lifestyle - 27 Jan 2022, 16:08

How much we take for granted in our homes

By Marilyn Sheridan, In Lifestyle - 27 Jan 2022, 12:00

Removing the UFO stigma

By Chris Lehto, In Curiosity - 26 Jan 2022, 17:22

Other Recipes Articles

A taste of the Med

Veteran food writer Claudia Roden began her career focusing on Middle Eastern food, before...
By PA/TPN, In Recipes - 06 Sep 2021, 09:00

Now bring us some figgy pudding

But it's not Christmas yet!
By Jake Cleaver, In Food & Drink, Recipes - 31 Aug 2021, 14:23

One dish three ways

Rachel Ama’s new One Pot cookbook will save you time – but in no way bore your taste...
By PA/TPN, In Recipes - 30 Aug 2021, 13:00

Comfort food in a bowl

Comfort food in a bowl

As far as working lunches go, homemade noodles swimming in a hot, spicy broth and topped...
By PA/TPN, In Recipes - 27 Aug 2021, 01:00

Chef Ben Tish’s new cookbook Sicilia

Chef Ben Tish, who runs Norma, a Sicilian-Moorish inspired restaurant (amongst others) in...
By Sandra Pereira, In Lifestyle, Food & Drink, Entertainment, Recipes - 09 Jul 2021, 01:00

Time for happy food

Swedish chef Niklas Ekstedt tells Katie Wright why writing the Happy Food books has been a...
In Food & Drink, Recipes - 08 Jan 2021, 01:00

Why we need some good baking at home this Christmas

By PA/TPN, In Food & Drink, Recipes - 22 Dec 2020, 10:10